糖尿病患者饮食调控相关因素研究  

STUDY ON INFLUENCING FACTORS OF DIET REGULATION AMONG PATIENTS WITH DIABETES

作　　者：成秀梅[1] 钱春野[1] 陈海玲[1] 王婷婷[1] 

机构地区：[1]江苏省盐城卫生职业技术学院,盐城22400

出　　处：《现代预防医学》2009年第8期1420-1421,共2页Modern Preventive Medicine

摘　　要：[目的]研究II型糖尿病患者饮食调控效果及其影响因素的关系。[方法]对糖尿病患者进行入户访谈式问卷调查,采用单因素及多因素Logistic回归法进行统计分析。[结果]影响糖尿病患者饮食调控效果的显著性因素有自身调控能力(P=0.001,OR=10.867)、心情不好时吸烟(P=0.027,OR=3.923)、外出时是否坚持饮食疗法(P=0.03,OR=6.72)、执行时是否遇到饥饿困难(P=0.047,OR=0.262)等。[结论]坚持科学合理的饮食调控,对控制II型糖尿病的发生和发展有重要意义。[Objective] To study the relationship of effect of diet regulation for patients with type II diabetes and its influencing factors. [Methods] Door-to-door interview with questionnaires were used for patients with diabetes, and univariate and multivariate logistic regression were applied to analyze the data. [Results] The influencing factors which could influence the diet regulation included the patient’s regulation ability （P = 0.001, OR = 10.867）, smoking when in bad mood （P = 0.027, OR = 3.923）, insisting diet regulation when dining out （P = 0.03, OR = 6.72）, and feeling hungry when diet regulation （P = 0.047, OR = 0.262）. [Conclusion] Insisting on scientific and reasonable diet regulation is beneficial for controlling the occurrence and development of type II diabetes.

关 键 词：糖尿病 调控效果 饮食 LOGISTIC回归分析 

分 类 号：R587.1[医药卫生—内分泌]