转基因水稻的安全性问题及其检测方法  

Advances of Safety and Detection of Genetically Modified Rice

作　　者：石旺荣[1] 刘晓宇[1] 

机构地区：[1]华中农业大学食品科技学院,湖北武汉430070

出　　处：《农产品加工（下）》2009年第5期72-75,共4页Farm Products Processing

摘　　要：自1988年第1批转基因水稻问世以来,经过20年的发展,已经开发出了许多有价值的转基因水稻品种,有些已开始商业化种植并被批准环境释放。综述了转基因水稻的发展现状、安全性问题及其常用检测方法。Since the first genetically modified rice had been produced in 1988, genetically modified rice has been developed for 20 years, and many valuable varieties have been produced, and some had been released to the environment. The development, safety and the methods of detecting genetically modified rice were introduced in this article.

关 键 词：转基因水稻 安全性 检测 

分 类 号：S511[农业科学—作物学] Q754[生物学—分子生物学]