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作 者:王立群[1] 关凤芝 王玉富 张福修 乔广君 果瑞平 宣世伟
机构地区:[1]东北农业大学生物工程系 [2]黑龙江省农科院经济作物研究所 [3]东北农业大学
出 处:《东北农业大学学报》1998年第2期183-188,共6页Journal of Northeast Agricultural University
基 金:"八五"省科委基金
摘 要:对两脱胶菌株Ke34及Le10的生长繁殖条件进行了测试。结果表明,它们的适宜扩繁培养基以豆饼粉培养基为最佳、其次为麦芙皮培养基,其中豆饼粉的含量以3%为宜;最适培养温度为35~40℃之间;最适pH值为70(中性);但是,以3%的豆饼粉培养基,pH值取其自然,培养效果也很理想。在优选各项测试的条件下,测定它们的生长曲线,并结合涂片镜检观察菌体变化,最终确定两脱胶菌株Ke34及Le10,以3%的豆饼粉为扩繁培养基、pH值70或取其自然,在有氧的条件,培养16~24h即为接种沤麻脱胶的最佳时间。おwo degumming strains (Ke34 and Le10) had been tested for their growing and propagating in different media and under different conditions The results showed that the most suitable media for large scale-propagation was soy-bean cake powder media which was better than wheat bran media The fit content of soy-bean cake powder in media was 3% The most maderate temperature and pH for culture were 35~40℃ and 70, respectively Haver, the culture in the media with 3% soy-bean cake powder under non-adjnsted pH was also good According to their growth curve and observation through microscope, the media for a large scale propagation of the two degumming strains ke34 and Le10 contained 3% soy-bean cake powder The suitable pH volue for culturation was 70 or unadjusted Under the presence of oxygen, the best time to inoculate for degumming was between 16 and 24 hour after culturing
分 类 号:S563.209.2[农业科学—作物学]
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