施保功抑制白果采后霉变的最适使用条件初探  

THE OPTIMAL TREATMENT CONDITION OF SPONETO REFRAIN MILDEW OF GINKGO SEEDDURING STORAGE

作　　者：冯彤[1,2] 于新[1,2] 潘慧生 庞杰[1,2] 张百超 

机构地区：[1]仲恺农业技术学院食品系 [2]西南农业大学食品系

出　　处：《仲恺农业技术学院学报》1998年第2期37-41,共5页Journal of Zhongkai Agrotechnical College

基　　金：广东省自然科学基金;广东省高教厅重点资助

摘　　要：以白果（ＧｉｎｋｇｏｂｉｌｏｂａＬ．）为材料，运用正交试验法，研究施保功在不同使用条件下的防霉效果通过实验，确定了ｐＨ值为影响施保功防霉效果的主要因素，并且根据不同的贮藏期限要求。The material in this experiment was essds of Ginkgo biloba L. By orthogonal design, the ginkgo seeds were used to study the optimal treatment condition of Spone to refrain mildew during storage. The result showed that pH is main factor for Spone refrain mildew, and the optimal treatment conditions with different duration of storage were recommended.

关 键 词：施保功 白果 贮藏 霉变 

分 类 号：S664.309.3[农业科学—果树学]