微生物杀虫剂苏云金杆菌液体发酵技术的研究  

Production of Microbial Insecticides by Fermentation of Bacillus Thringiensis.

作　　者：张俊亭[1] 李治祥[1] 张克强[1] 黄士忠[1] 

机构地区：[1]农业部环境保护科研监测所

出　　处：《农业环境保护》1998年第6期248-250,共3页Agro-Environmental Protection

摘　　要：采用不同固形物含量的发酵液，确定出苏云金杆菌发酵液的最佳碳氮比为１：２．５。不同固形物含量发酵液的试验证明，采用高固形物含量（９％）的发酵液在生产上可有效降低生产费用。应用造价低、便于维修、抵御感染能力强、节能省电的气升式发酵罐对Ｂ．ｔ进行发酵，发酵液不用浓缩其效价就达到国家行业标准（Ｈａ２２７５ＩＵ／μＬ），很适宜在实际生产上采用。The experiment with different solid contents of fermentation fluid indicated that the best C:N ratio of the culture was 1:2.5 for Bacillus thringiensis. The high concentration of culture fluid (9%) could result in lower production cost than the low one (4.5%). A satisfactory result (Ha 2275IU/μL) was obtained using the air-stirred fermentation tank for Bacillus thringiensis production, which had advantages over the mechanical one in cost, maintenance, anti-infection and energy consumption.

关 键 词：苏云金杆菌 液体发酵 发酵 微生物杀虫剂 农药 

分 类 号：TQ453.506[化学工程—农药化工]