德国啤酒大麦品种的性状评价及综合利用研究  

Characters Assessment and Comprehensive Utilization of Germany Malting Barley Varieties

作　　者：张想平[1] 何庆祥[1] 钱永康[1] 毋玲玲[1] 苏毓杰[1] 李润喜[1] 

机构地区：[1]甘肃省农垦农业研究院啤酒原料作物研究所,甘肃武威733006

出　　处：《中国农学通报》2009年第20期104-107,共4页Chinese Agricultural Science Bulletin

基　　金：农业部科技教育司;公益性行业(农业)科研专项"饲用;食用和啤酒大麦品种筛选及生产技术研究"(nyhyzx07-010);甘肃省科技厅技术研究与开发专项计划项目"优质酿造大麦良种繁育体系建设与节本保优栽培技术示范"(0805TCYH015)

摘　　要：对德国啤酒大麦品种的农艺性状、品质优势及产量潜力进行了详细的论述与评价,提出了直接应用与间接利用的指导性建议。根据多年的引种实践经验,有针对性地从德国引进啤酒大麦品种32份,经过连续近10年的试验研究,筛选出一批优异种质作为育种材料间接利用,选育出垦啤3号新品种已大面积推广应用,另外选育出1个新品系拟参加甘肃啤麦产区旱地试验示范。Detailed to discuss and assess the agronomic characters,quality superiority and yield potential of Germany malting barley varieties,and put forward some direct and indirect guidance suggestions.According to introducing experiences of many years,we had pointed introduced 32 portion malting barley varieties from Germany,by nearly 10 years continuously research,we had selected a group of excellent germplasm as a breeding material indirect utilization,We had selected new variety Kenpi 3 had been extended and applied in a large area. and selected another new variety which will join in dry land experiment demonstration of Gansu malting barley production area.

关 键 词：德国 啤酒大麦 品种 评价 利用 

分 类 号：S3[农业科学—农艺学]