郑州国家葡萄种质圃考察及对贵州省葡萄发展思考  

An Investigation in National Grape Germplasm Collection of Zhengzhou and Suggestions for Grape Industry in Guizhou Province

作　　者：李顺雨[1,2] 潘学军[2] 刘崇怀[3] 张文娥[4] 张素杰[1] 刘伟[2] 罗国华[2] 

机构地区：[1]贵州省毕节地区农业科学研究所,毕节551700 [2]贵州大学喀斯特山地果树资源研究所,贵阳550025 [3]中国农业科学院郑州果树研究所,河南郑州450009 [4]贵州大学农学院,贵阳550025

出　　处：《山地农业生物学报》2009年第5期441-445,共5页Journal of Mountain Agriculture and Biology

基　　金：贵州省省长专项资金项目资助(黔省专合字2006-10号);贵州省自然科学基金项目资助(黔科合J字2006-2043);贵州省果树学科科技创新人才团队建设项目资助[黔科合人才团队(2008)88007号];贵州省特色农业产业人才培养基地建设项目资助;贵州省果树工程技术研究中心建设项目资助[黔科合农G字(2007)4001号]

摘　　要：笔者通过考察郑州国家葡萄种质圃,对其概况、种质保存、科学研究、种质管理作了较为详细的论述,并认为贵州省葡萄发展首先要积极收集、保存、引进及创新葡萄种质,为葡萄发展奠定材料基础;其次要积极推进葡萄品种区域化,建立优质葡萄生产基地及葡萄观光园促进葡萄产业快速发展;第三要积极建立及推广优质葡萄生产技术,为葡萄发展提供技术支撑。By investigation in germplasm conservation, scientific research, and germplasm management of the National Grape Germplasm Collection of Zhengzhou, some suggestions for grape industry in Guizhou Province were put forward herein. Extensive collection, conservation, introduction and creation of new grape germplasm may contribute highly to grape industry. Secondly, rational cuhivar regionalization, and establishment of production bases and tourism orchards with superior quality may also be helpful for this industry. Additionally, advanced techniques may play considerable roles in the sustainable development of grape in Guizhou.

关 键 词：种质 葡萄 资源圃 贵州省 葡萄发展 建议 

分 类 号：S633.1[农业科学—蔬菜学]