农业科学领域国际合作的中印比较  

Comparison of the International Scientific Collaboration between China and India in Agriculture Science

作　　者：郭永正[1] 梁立明[1] 

机构地区：[1]河南师范大学公共事务学院,河南新乡453007

出　　处：《科学学与科学技术管理》2009年第12期25-29,共5页Science of Science and Management of S.& T.

基　　金：国家自然科学基金项目"强竞争与弱竞争态势下科技发展与科技评价的科学计量学研究"(70673019)

摘　　要：通过整理SCI数据库中中国和印度农业科学方面的国际合著论文,从国际合著论文数量、国际合著论文篇均合著国家数、国际合著论文篇均被引频次、国际合著网及国际合著论文的学科分布,比较了两国农业科学领域的国际合作。结果是,中国农业科学领域的国际合著论文自2000年开始超过印度,且差距越来越大;中国国际合著论文的篇均被引频次高于印度;中国更注重加强已有的国际合著关系,印度更注重建立新的国际合著关系;中国农业科学领域国际合作的重点学科依次是食品科技、农艺学、土壤学,印度依次是农艺学、食品科技、多学科农学。Adopting Chinese and India＇s international co-authored articles in agriculture science covered by Science Citation Index-Expanded during 1982-2006, we compare the international agriculture collaboration between China and India viewed from the number of international co-authored articles, times cited per international co-authored article, international co-authorship network, subject distribution of international co-authored articles. The results show that China surpass India in term of international co-authored articles since 2000; Chinese times cited per international co-authored article is higher than India; China emphasizes the existing international co-authorship, while India pay more attention to new international co-authorship; Food Science and Technology, Agronomy, Soil Science are the main subjects in international agriculture collaboration in China, while Agronomy, Food Science and Technology, Agriculture, Multidisciplinary are the major subjects in international agriculture collaboration in India.

关 键 词：农业科学 国际合著论文 中印比较 被引频次 合著网络 学科分布 

分 类 号：G322[文化科学] S-3[农业科学]