我国东北高寒地区野生浆果资源研究与利用  

Study and Utilization of Wild Berry Resources in Alpine Area in North in China

作　　者：张静茹[1] 陆致成[1] 李江 巩文红[1] 

机构地区：[1]中国农业科学院果树研究所,辽宁兴城125100 [2]内蒙古自治区大兴安岭林管局,022600

出　　处：《中国野生植物资源》2009年第6期33-36,共4页Chinese Wild Plant Resources

摘　　要：经1987-1989年、2002-2003年和近几年的调查,明确了我国东北高寒地区有野生浆果种质资源8个科、13个属、28个种,该区独特的地理条件蕴育了丰富的野生浆果资源,其果实可鲜食,但大部分做为生产果酒、果酱、果汁等的原料,鲜果和加工产品以其丰富的营养、新颖的风味以及纯天然、无污染等独特的优势,被国内外果树生产、科研和消费者所关注。简述其分布、生态环境、开发利用现状及提出对该区野生浆果资源研究开发利的建议。旨在为我国东北高寒地区野生浆果资源的进一步研究及开发利用供依据。Rich wild berry resources in northeast cold regions which has advantage of rich nutrition, fresh flavor and non - pollution are used to produce fruit wine, jam and juice, which attract related producer, researcher and consumer. In this paper, through the investigation in the years of 1987 -1989, 2002 -2003 and recent research, wild berries in northeast cold regions were made clear, which involve in 8 families, 13 genera, 28 species. In addition, distribution, ecological environment, and status of development and utilization of those resources were analyzed and the suggestion of exploit and research in future was put forward in order to provide theoretical basis for their development and protection management.

关 键 词：野生浆果 资源 开发利用 

分 类 号：S663[农业科学—果树学]