大豆热激蛋白与内源激素变化的研究  

STUDY ON VARIATIONS OF HEAT SHOCK PROTEIN AND ENDOGENOUS HORMONE

作　　者：路子显[1] 曲建波[1] 傅鸿仪[1] 邓向东[1] 朱保葛[1] 陈建南[1] 

机构地区：[1]中国科学院遗传研究所

出　　处：《大豆科学》1998年第4期318-325,共8页Soybean Science

基　　金："八五"国家科技攻关加强项目

摘　　要：对６个华北生态型大豆品种热激蛋白与内源激素变化研究表明：在开花结荚期，高温促进大豆ＨＳＰ７２－７３的合成，内源ＩＡＡ和ＡＢＡ也随之发生变化。不同大豆品种ＨＳＰ７２－７３、ＩＡＡ和ＡＢＡ的变化有显著差异，抗倒伏，抗脱落的品种表现较强的ＨＳＰ７２－７３合成能力。Six cultivars, which are the ecotypes of North China, were used in this experiment. When blooming began and at the stage of pod formation, high temperature improved synthesis of HSP 72-73 and varied remarkably IAA and ABA content. Variations of HSP 72-73 , IAA and ABA were very different in various varieties. The lodging-resistant and anti-shaffering varieties showed high synthesis of HSP 72-73 .

关 键 词：大豆 热激蛋白 内源激素 

分 类 号：S565.1[农业科学—作物学]