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作 者:王树起[1,2] 韩晓增[1] 李晓慧[1] 严君[1] 乔云发[1]
机构地区:[1]中国科学院东北地理与农业生态研究所,黑龙江哈尔滨150081 [2]中国科学院沈阳应用生态研究所,辽宁沈阳110016
出 处:《农业系统科学与综合研究》2010年第2期192-196,共5页System Sciemces and Comprehensive Studies In Agriculture
基 金:国家科技支撑计划资助项目(2006BAD21B01;2006BAD05B05);中国科学院知识创新工程重要方向项目(KSCX1-YW-09-09)
摘 要:采用砂培方法研究了缺磷胁迫对大豆根系形态特征的影响,结果表明:缺磷胁迫条件下,大豆根长、根表面积和根体积均比正常供磷条件下增加,0—1.0mm直径下的根长显著高于正常供磷条件,但根长在不同根直径下的比例并没有显著差异,缺磷胁迫和正常供磷处理下0~1.0mm的根长比例均在90.0%左右;缺磷胁迫降低了大豆的磷吸收效率,而增加了大豆的磷利用效率;大豆根长、根表面积和根体积与磷吸收效率呈显著的负相关,而与磷利用效率呈显著的正相关。因此,大豆根系形态与磷的吸收利用密切相关。图2,表4,参16。Pot culture experiments were carried out to study the effects of phosphorus deficiency stress on root morphology of soybean ( Glycine max L. ). The results showed that root length, root surface area and root volume all increased under P deficiency stress than that under normal P supplying condition, and the root length among 0 - 1.0 mm diameter was significantly higher than that in normal P supplying condition. However, the root length percentage among different diameters was no significant different between P0, P10 and P50 treatment, and the root length percentage at 0 - 1.0 mm diameter was about 90% whether in P deficiency stress or in normal P supplying treatment. Moreover, P deficiency stress decreased efficiency of P absorption in soybean, but the reverse was true for efficiency of P utilization. Further analysis showed that there was a significant negative correlation between root morphology (including root length, root surfacearea, root volume) and efficiency of P absorption, however, there was a significant positive correlation between root morphology and efficiency of P utilization. Thus, there was a close relationship between root morphology and P uptake, utilization in soybean.
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