糖苷酶的研究及其改造策略  

Progress in Glycosidase and Modification of Strategies

作　　者：黄红卫[1] 刘艳丽[2] 李春[3] 

机构地区：[1]石河子大学食品学院新疆兵团化工绿色过程重点实验室,石河子832003 [2]天津大学化工学院,天津300072 [3]北京理工大学生命学院,北京100081

出　　处：《生物技术通报》2010年第5期55-60,共6页Biotechnology Bulletin

基　　金：国家自然科学基金(20776017);北京市自然科学基金(5072028)

摘　　要：糖苷酶作为水解酶家族的一员,其性质和功能是现在研究的热点。主要阐述了α-甘露糖苷酶、阿拉伯糖苷酶、β-木糖苷酶、β-D-葡萄糖醛酸苷酶、日本曲霉产β-呋喃果糖苷酶、壳三糖苷酶、耐高温β-甘露糖苷酶以及硫代糖苷酶8种常见的糖苷酶及其基本性质。并综述了近几年对糖苷酶的改造、糖基化合物生物改性以及糖苷酶作用机理的研究方法。Glycosidase is one of the member of glycoside hydrolases,its character and function is most fascinating topics. The re- search includes α-mannosidase, Arab-glucosidase, β-xylosidase, β-D-glucuronidase, β-fructofuranosidase, chitotriosidase, high temperature β-mannosidase and thioglycoligase common glycosidase and its the basic characteristics. Preliminary review of glycosidase mechanism of research methods,modification of glycosidase and biological adaptation of glycosyl compounds the basic strategies and methods.

关 键 词：糖苷酶 改造策略 方法 

分 类 号：Q814[生物学—生物工程]