桂枝汤方中药对对体温双向调节的作用研究  

Effects of Pairs of Drugs in Guizhi Decoction on Dual Directional Thermoregulation

作　　者：陈红[1] 周爱香 郭淑英[1] 李晓芹[1] 田甲丽[1] 贺玉琢[1] 孙玉茹[1] 富杭育[1] 

机构地区：[1]中国中医研究院中药研究所

出　　处：《中国实验方剂学杂志》1999年第1期12-15,共4页Chinese Journal of Experimental Traditional Medical Formulae

基　　金：国家自然科学基金

摘　　要：为阐明桂枝汤对体温双向调节作用的组方配伍原理，对桂枝汤进行拆方研究，观察了桂枝汤中五个药对对高、低体温动物模型的影响，发现桂枝－芍药只有升温作用；芍药－炙甘草只有解热作用；单味桂枝和芍药均有解热和升温作用，分别伍以生姜、甘草、大枣，或桂枝芍药相伍。In order to explore the mechanism of the composition of Guizhi decoction (GZD),effects of five pairs of drugs in GZD on dual directional thermoregulation were observed.Result showed that the pair of Ramulus Cinnamoni and Radix Paeoniae could only elevate the body tempreture in hypothermic animals,and the pair of Radix paeoniae and Radix Glycyrrhizae had antipyretic effect of in ferile body,Ramulus Cinnamoni or Radix Paeoniae alone was found to have the effect of dual directional thermoregulation,but no additive or synergetic effect was seen when Ramulus Cinnamoni or Radix Paeoniae was combined with Rhizoma Zingiberis Recens,Radix Glycyrrhizae,or Fructus Jujubae respectively,even when Ramulus Cinnamoni and Radix Paeoniae were combined.

关 键 词：桂枝汤 药对 体温调节 

分 类 号：R289.1[医药卫生—方剂学] R285.5[医药卫生—中药学]