河南省主要农产品竞争力研究  

Research on the Competition Power of Main Agricultural Products in Henan Province

作　　者：戴丽娜[1] 韩典[1] 

机构地区：[1]郑州大学商学院,河南郑州450001

出　　处：《山东商业职业技术学院学报》2010年第3期15-19,共5页Journal of Shandong Institute of Commerce and Technology

摘　　要：农产品市场竞争力决定着农业和农村经济的发展。本文从生产成本、农产品价格、净产值系数、效率优势指数、规模优势指数等指标入手对河南5种主要的农产品竞争力状况进行评价并把其与周边几个省份进行了比较。因为这几个指标的分析结果可能会不太一致,本文用因子分析方法把这几个指标结合起来对河南主要农产品的竞争力进行综合评价以及给出了提高河南省农产品竞争力的措施。The competitiveness of the agricultural market determines the development of the agriculture and the rural economy. Beginn net output coefficient, ing from the indicators such as the cost of production, the agricultural product prices, the efficiency advantage index, the scale advantages index, the article has evaluated the competitiveness of 5 main agricuhural products of Henan province and compared them with surrounding provinces. Because it may be less consistent of the 5 results, we combine the five indicators with the method of factor analysis to evaluate the competitiveness of main agricultural products of Henan province and give some methods to improve the competitiveness.

关 键 词：净产值系数 效率优势指数 规模优势指数 

分 类 号：F304.3[经济管理—产业经济]