变通于成法:陶澍与淮南盐政改革  

Adaptations from the old Law:Tao Shu and the Reform in Southern Huai

作　　者：倪玉平[1] 朱鸿纲 

机构地区：[1]北京师范大学历史学院 [2]对外经济贸易大学国际贸易学院

出　　处：《盐业史研究》2010年第2期3-12,共10页Salt Industry History Research

基　　金：高等学校全国优秀博士学位论文作者专项资金资助项目"生态变迁;自然灾害与清代经济周期研究"(2007B12)的阶段性成果

摘　　要：清前期的盐利分配格局由政府与总商垄断,政府、商人与民众的利益能保持在一种大致均衡的状态,但至陶澍改革前的淮南盐政,由于受到滞销、浮费、走私等因素的影响,导致这三者的利益均受到不同程度地损害。陶澍通过删浮费、轻商本、速运销、严缉私等手段,使得淮南盐务有了很大的起色,获得了有目共睹的成效。但相较于票盐改革,其不彻底性也显而易见。The core of salt policy is tax and its key is salt revenue. The reform must be carried on and its actuality is looking for equilibrium point of benfit among government, taxpaying merchants and plebs. To the time before Tao Shu＇ s reform, salt policy of Double Huai was approaching the end of its days and, salt revenue of the Government was not known from where to be gotten, enterprises of merchants were closed down in succession and plebs bought salt irregularly.The reform taken in Southern Huai by Tao Shu was the adjustment of the profit of three sides and he achieved great success.

关 键 词：陶澍 淮南 盐政 改革 

分 类 号：K249.3[历史地理—历史学]