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出 处:《食品与生物技术学报》2010年第4期491-495,共5页Journal of Food Science and Biotechnology
基 金:国家"863"计划重点项目(2007AA021506);国家"973"计划项目(2007CB707800);教育部新世纪优秀人才支持计划项目(NCET20720380)
摘 要:第五届国际药用菌大会于2009年9月5日至8日在中国南通召开。作为两年一次国际药用菌研究的盛会,大会讨论了药用菌的分类与鉴定、营养与医药价值、栽培与发酵生产等热点问题,几乎囊括了药用菌研究及产品开发的各个方面,其中大多将会继续成为未来若干年内国际药用菌研究的重要发展方向。这次会议的召开同样对中国药用菌的研发具有重要的借鉴意义。与国际药用菌研发强国相比,中国药用菌研究是机遇与挑战共存。The 5th international medicinal mushroom conference was held from Sep 5th to 8 th,2009,in Nantong of China.This international medicinal mushroom forum held every two years,a series of academic topics were presented and discussed in different technical programs.Almost every area in research and development of medicinal mushroom such as taxonomy,ecology,germplasm depositories,cultivation techniques,fermentation processes,nutritional attributes and medicinal effects of medicinal mushroom were covered in the conference,in which some will still be important research fields of international medicinal mushrooms.Meanwhile,the conference provided the potential clues for China medicinal mushroom research.Compared with that of the international research progress,there is both opportunities and challenges for the development of medicinal mushroom in China.
分 类 号:S567.3-2[农业科学—中草药栽培]
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