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作 者:刘雪兰[1] 张雪梅[1] 宗静[1] 曾剑波[1]
出 处:《中国蔬菜》2010年第20期71-73,共3页China Vegetables
摘 要:在北京地区采用钢结构塑料大棚进行秋季厚皮甜瓜整枝方式及留果节位试验。结果表明:在产量、果实性状方面以双主14(双蔓单果,主蔓14节留果,侧蔓作营养枝)和单主15(单蔓单果,主蔓15节留果)的整枝留果方式表现最好,单主12(单蔓单果,主蔓12节留果)和单主9(单蔓单果,主蔓9节留果)次之,双蔓双果整枝方式不宜在生产中使用。A test about muskmelon(Cucumis melo L.)pruning way and fruit set position was made within steel greenhouse in Beijing. The results showed that double vine pruning with 14 joint position fruit setting and single vine with 15 joint position fruit setting were the best in yield and fruit characteristics, followed by single vine with 12 and 9 joint position fruit setting. Double vine pruning with 2 fruit setting were not suitable in practical production.
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