我院2007-2009年全肠外营养液输液反应临床应用分析  

Reaction to total parenteral nutrition transfusion during 2007-2009 in our Hospital

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作  者:白林[1] 任韡[1] 陆璐[1] 高翠萍[1] 

机构地区:[1]解放军总医院药检室,北京100853

出  处:《军医进修学院学报》2010年第11期1093-1094,共2页Academic Journal of Pla Postgraduate Medical School

摘  要:目的探讨预防与控制全肠外营养液(TPN)输液反应的发生率。方法对我院2007-2009年20个临床科室报告的31例TPN输液反应病例进行分析。结果引起输液反应的原因主要有药物、患者体质、环境等因素。结论合理用药,注意配伍,严格遵守无菌操作规程,规范静脉输液的监控和管理,改善临床输液调配环境等是减少输液反应的关键。Objective To study how to prevent and control the incidence of reactions to total parenteral nutrition(TPN)transfusion. Methods Thirty-one patients who had reactions to TPN transfusion reported by 20 clinical departments in 2007-2009 were analyzed. Results The main causes for reactions to TPN transfusion were drugs, patient constitution, and environmental factor, etc. Conclusion Rational use of drugs, drug compatibility, strict aseptic manipulation, monitoring and management of standard venous transfusion, and improvement in infusion and dispensing conditions are the keys to the reduction of reactions to TPN transfusion.

关 键 词:胃肠外营养  过敏反应 

分 类 号:R977.6[医药卫生—药品]

 

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