常用于饮料行业的水深度处理技术的研究进展  

Progress in research of common advanced water treatment technologies in beverage industry

作　　者：张连松[1] 刘瑶[1] 

机构地区：[1]天津可口可乐饮料有限公司,天津300457

出　　处：《饮料工业》2010年第10期4-6,共3页Beverage Industry

摘　　要：由于饮料用水水质不但关系到饮料本身的口感,而且更会影响饮用者的身体健康,因此需对饮料用水进行深度处理。介绍了饮料行业常用的水深度处理工艺流程,并对流程中涉及的活性炭吸附技术、离子交换技术和反渗透技术进行了概述。Water for beverages needs to be treated by advanced technologies because its quality affects not only the taste of beverages but also the health of consumers. Common advanced water treatment technologies and process flows in the beverage industry are introduced,and the activated carbon adsorption technology,ion-exchange technology and reverse osmosis technology used in water treatment are summarized.

关 键 词：饮料用水 深度处理 活性炭 离子交换 反渗透 

分 类 号：TS275[轻工技术与工程—农产品加工及贮藏工程]