基于SPCE3200藏、汉、英电子点菜系统的设计  

Design of Tibetan-Chinese-English electronic ordering system based on SPCE3200

作　　者：刘严亮[1] 肖伟[1] 索朗边巴[1] 普顿[1] 

机构地区：[1]西藏大学工学院电子信息系,西藏拉萨850000

出　　处：《电子设计工程》2011年第1期153-156,共4页Electronic Design Engineering

摘　　要：基于西藏地区旅游业的迅速发展以及其带动下的西藏餐饮行业的实际需求,采用SPCE3200微控制芯片,外扩Zigbee模组和TFT液晶模组,结合嵌入式设计方法,设计出了具备藏、汉、英三种语言文字的实时点菜系统,旨在为中外游客在藏旅游时提供方便快捷的餐饮服务。实际测试结果表明,该系统反应快速、客户服务端与后台主机端网络互联简单且稳定、菜单及顾客的需求信息做到了准确的收发,符合西藏餐饮业的实际需求,适合在西藏地区推广。Based on the rapid development of tourism in Tibet and the actual need of Tibetan food service industry, adopting SPCE3200 micro-control chip,expanding Zigbee and TFF LCD modules,combined with embedded design method,a Tibetan-Chinese-English Language real-time ordering system is achieved, which aims to provide convenient catering service to domestic and foreign tourists travelling in Tibet. Actual test result shows that the system has rapid response, the interconnection between customer service terminal and background host is simple,and the menu and customer demand information can be sent or received accurately,which meets the actual needs of the Tibetan food service industry,suitable for promotion in Tibet.

关 键 词：微控制芯片 嵌入式 点菜系统 西藏餐饮服务业 

分 类 号：TN609[电子电信—电路与系统]