植物活性多糖对动物消化道黏膜免疫影响的研究  

Study of Plant Polysaccharide on Mucosal Immunity in Animal Digestive Tract

作　　者：陶浩[1,2] 魏炳栋[2] 于维[2] 陈群[2] 

机构地区：[1]吉林农业大学动物科学技术学院,吉林长春130118 [2]吉林省农业科学院畜牧科学分院,吉林公主岭136100

出　　处：《中国畜牧兽医》2011年第1期62-64,共3页China Animal Husbandry & Veterinary Medicine

基　　金：国家自然基金项目(30972104);吉林省科技厅创新项目

摘　　要：植物多糖因其具有增强机体免疫力、抗菌、抗病毒、抗氧化、分子识别等多种生物活性,已成为国内外研究的热点之一。笔者就植物多糖从细胞和分子水平对畜禽肠道黏膜免疫的影响进行综述。The study of plant polysaccharides has been a hot research field both in China and abroad,for they have the ability to enhance biological activities of body immunity,anti-bacterial,anti-virus,anti-oxidation,and molecular recognition.Author reviewed the effects of plant polysaccharides on intestinal mucosal immunity in animal digestive tract from the cellular and molecular levels.

关 键 词：植物多糖 消化道 黏膜免疫 

分 类 号：S816.7[农业科学—饲料科学]