卷烟烟气中有害成分的测定方法及其影响因素探讨  

Study on the Determination Methods of Harmful Components in Cigarette Smoke and Influence Factors

作　　者：钟佳[1,2] 张群芳[1,2] 金永灿[1] 贺宾[1] 叶艳青[2] 

机构地区：[1]云南烟草科学研究院烟草化学研究室,云南昆明650106 [2]云南民族大学化学与生物技术学院,云南昆明650031

出　　处：《云南化工》2010年第6期35-40,共6页Yunnan Chemical Technology

摘　　要：从测定方法对烟气中7种有害成分进行了探讨。通过研究不同抽吸条件(如抽吸持续时间、抽吸容量、时间间隔、烟蒂长度、抽吸曲线等)下主流烟气中有害物质释放量(TPM、烟碱和一氧化碳)的差异,探讨了不同吸烟方式对有害物质产生量的影响。This paper talked about determination methods for seven harmful components in the cigarette mainstream smoke.By studying the different suction conditions（such as the duration of suction,suction capacity,the time interval,cigarette length,suction curve etc.）,the difference of the release of harmful substances in mainstream smoke（TPM,nicotine and carbon monoxide）,different smoking methods on the impact of generation of hazardous substances are discussed.

关 键 词：卷烟主流烟气 抽吸条件 苯并芘 焦油 TPM 

分 类 号：TS411[农业科学—烟草工业]