黑龙江省有机农业发展优势及策略分析  

Development Advantages and Strategy Analysis of Organic Agriculture in Heilongjiang Province

作　　者：李春英[1] 薛恩玉[1] 夏丽梅[1] 

机构地区：[1]黑龙江省绿色食品发展中心,黑龙江哈尔滨150006

出　　处：《黑龙江农业科学》2011年第2期111-114,共4页Heilongjiang Agricultural Sciences

摘　　要：论述了发展有机农业和开发有机食品的战略意义,分析了黑龙江省发展有机农业的优势和存在的问题,并对其发展提出了对策建议,即加强示范区建设、壮大"龙头"企业、培育知名品牌、进一步扩大国内外市场占有率、提高质量安全意识、切实抓好监管和加大扶持力度。This paper described the strategic significance of developing organic agriculture and organic food,analyzed development advantages and the problems of organic agriculture,and put forward the countermeasures in Heilongjiang province.The suggestions were as follows：enforce the construction of demonstration plot,strengthen corporate champion,make famous brands,enlarge the markets share at home and abroad,improve awareness of quality safety,do a good job of supervisor and strengthen support.

关 键 词：有机农业 有机食品 优势 

分 类 号：S-0[农业科学]