中国养猪业市场整合研究  

Market Integration of the Pig Industry in China

作　　者：郭利京[1] 胡浩[1] 李春燕[1] 

机构地区：[1]南京农业大学经济管理学院,江苏南京210095

出　　处：《南京农业大学学报（社会科学版）》2011年第1期59-64,共6页Journal of Nanjing Agricultural University(Social Sciences Edition)

基　　金：国家自然科学基金项目(70873060);教育部人文社科研究重大课题招标项目(07JZD0007);江苏省普通高校研究生科研创新计划项目(CX10B_059R)

摘　　要：运用相对价格方法,选取从生产到消费的玉米、育肥猪配合饲料、仔猪、待宰活猪、猪肉五种商品的价格共同组成养猪业价格体系,分析中国养猪业市场整合情况。结果表明:2000—2009年,我国养猪业市场一体化进程是逐渐收敛的,市场整合程度在调整中逐步提高;东、中、西部地区内部养猪业市场整合程度也在不断改善,但三地区养猪业市场整合程度存在差异:位于生猪主产区的重庆—四川、河北—山东、河北—辽宁和京津冀省市间,养猪业相对价格方差波动幅度位居全国前列,市场整合程度较低。This paper analyzed the market integration of the pig industry in China with the method of relative prices selecting the five goods-corn,finishing pigs＇ feed,piglets,butchering pigs and pork-from production to consumption to set up a pig price system.The results showed that China＇s pork market unification was weakening and its degree of integration was gradually increasing in the process of readjustment.The market integration was improving in the East,Center and West of China;however,there were significant differences between them.The highest fluctuation of the pig＇s relative prices,the significant difference between the market prices,and the low level market integration were evident in the main pig producing areas of Chongqing-Sichuan,Hebei-Shandong,Hebei-Liaoning and in the eastern developed areas of Beijing-Tianjin-Hebei.The reasons deserve the in-depth study on the parts of governments and academics.

关 键 词：养猪业 市场整合 相对价格法 

分 类 号：F326.3[经济管理—产业经济]