金盏菊提取物在家禽上的应用研究进展  

Research Progress of Calendula Officinalis Extract in Poultry

作　　者：高杨[1] 黄仁录[1] 

机构地区：[1]河北农业大学动物科技学院,河北保定071001

出　　处：《中国饲料添加剂》2011年第3期4-7,共4页China Feed Additive

摘　　要：食品的安全问题促进了绿色饲料添加剂的开发和利用。金盏菊花黄色素主要是类胡萝卜素，金盏菊花有抗菌消炎、抗诱变、增强免疫力和促进伤口愈合等作用，日益受到人们的关注。本文对金盏菊提取物的部分功能及其应用做简要综述，旨在为其在家禽生产中的应用提供理论依据。The development and utilization of green additives is promoted by food safety. Lutein is the main component of Calendula anthoxanthin. The flowers of Calendula officinalis have attracted increasing attentions, because they have anti - viral, antibiosis, anti - inflammatory, anti -mutagenic, strengthening immunity and promoting wound healing properties. This paper reviewed the function and application of Calendula officinalis extract, to provide a theoretical basis for its application in poultry.

关 键 词：全盏菊提取物 生物学功能 应用 

分 类 号：S83[农业科学—畜牧学]