国内外柑桔黑斑病研究进展  

The Research Progress of Citrus Black Spot

作　　者：张汉荣[1] 罗金水[1] 李美桂[2] 

机构地区：[1]福建省热带作物科学研究所,福建漳州363001 [2]福建省农业厅种植业管理局,福州350003

出　　处：《中国农学通报》2011年第6期40-44,共5页Chinese Agricultural Science Bulletin

基　　金：福建省公益类基本科研专项项目"平和琯溪蜜柚黑斑病发生规律及规范化防治"(2009R10010-1);福建省自然科学基金资助项目"琯溪蜜柚黑斑病病原菌(Guignardia citricarpa)RFLP检测鉴定技术"(2010J01113)

摘　　要：为了更好地了解和掌握柑桔黑斑病,笔者就国内外柑桔黑斑病研究进展进行较全面的综述。该病害自发现以来,其研究不断深入,至今已报道了4种症状类型,病原菌分类地位经历了数次变更,基于ITS的分子检测技术极大提高了病原菌检测的准确性,化学防治仍是主要防治手段,但还有一些问题如病原菌的潜伏侵染机制不明确。目前柑桔黑斑病已扩散分布于南非、亚洲、澳洲、南美等地,危害表现日益严重,被欧美地区列为重要的检疫性病害,引起了相关部门的重视。In order to provide better understanding and handling of the disease of citrus black spot,the author reviewed the research progress of citrus black spot comprehensively. Since be found,the disease was researched constantly deeply. There were four kinds of symptoms reported in the world until today,the position classification standard of pathogens experienced several changes,molecular detection technology based on ITS greatly improved the accuracy and chemical control was still the main prevention means,but there were some problems such as the infecting mechanism of pathogen still unclear. Now the disease had spread to the major region of citrus in the world,as South Africa,Asia,Australia and South America,showed the increasingly serious dangers and was considered as an important quarantine disease by occident,which had made some relevant departments pay attention.

关 键 词：柑桔黑斑病 研究进展 叶点霉 球座菌 茎点霉 

分 类 号：S432[农业科学—植物病理学]