白茅根化学成分、药理作用及在保健品开发中的应用  

A Review of Chemical Constituents,Medicinal Function of Rhizoma Imperatae and Their Application in Health Care Products Development

作　　者：李立顺[1] 时维静[1] 王甫成[2] 

机构地区：[1]安徽科技学院,安徽凤阳233100 [2]亳州职业技术学院,安徽亳州236800

出　　处：《安徽科技学院学报》2011年第2期61-64,共4页Journal of Anhui Science and Technology University

基　　金："十一五"国家科技支撑计划重点项目(2008BADB4B06);安徽省高等学校省级自然科学研究项目(KJ2010B418);安徽科技学院项目(X201080)

摘　　要：白茅根用于防病保健已达2千年的历史,近年来在保健品开发中有广泛的应用。对其化学成分及药理研究也取得了一定进展,但2010版《中国药典》对白茅根尚无明确的质量控制方法。其主要化学成分和生物活性的关系,尚须进行系统研究,以期建立白茅根完整的质量控制体系。Rhizoma imperatae has two thousand years history in prevention of disease and health care,and has been widely applied in health care products development in recent years.Some developments have been made in study of chemical constituents,medicinal function of Rhizoma imperatae,but there was no specific quality control method in Chinese Pharmacopoeia 2010 edition.A systematic study of the relation between chemical constituents and biology action is needed to establish an integrated quality control system of Rhizoma imperatae.

关 键 词：白茅根 化学成分 药理作用 保健品开发 综述 

分 类 号：R282.71[医药卫生—中药学]