检索规则说明:AND代表“并且”;OR代表“或者”;NOT代表“不包含”;(注意必须大写,运算符两边需空一格)
检 索 范 例 :范例一: (K=图书馆学 OR K=情报学) AND A=范并思 范例二:J=计算机应用与软件 AND (U=C++ OR U=Basic) NOT M=Visual
机构地区:[1]东北林业大学野生动物资源学院,黑龙江哈尔滨150040 [2]上海海洋大学农业部水产种质资源与养殖生态重点开放实验室,上海200090 [3]中国农业大学经济管理学院,北京100083
出 处:《Agricultural Science & Technology》2011年第7期1025-1028,1038,共5页农业科学与技术(英文版)
基 金:Supported by National Natural Science Foundation of China (40801227);Foundation of Key Laboratory of Aquatic Genetic Resources and Aquacul-tural Ecology,Ministry of Agriculture (KFT2006-7)~~
摘 要:[Objective] The aim was to establish the water quality evaluation index system for freshwater aquaculture pond.[Method] The expert survey,DELPHI,field research and other methods were used.Based on the analysis of factors influencing water quality of freshwater aquaculture pond,and the importance degree of 14 factors influencing water quality of freshwater aquaculture pond was ordered.Then,five factors were selected as index to establish the water quality evaluation index system of freshwater aquaculture with the determination for thresholds of these factors.[Result] The importance degree of water quality of freshwater aquaculture pond showed an order of Dissolved oxygenpHPhytoplankton biomassSecchi depthTotal NitrogenZooplankton biomassWater temperatureBiochemical Oxygen DemandWater colorSalinityTotal hardness;according to the value of importance degree,the dissolved oxygen,pH,secchi depth,phytoplankton biomass and total nitrogen these five factors were selected as the index system of water quality evaluation of pond.The level of water quality of freshwater aquaculture pond was divided into five,and the tolerance range of fish to each index was obtained by expert observation.[Conclusion] This study had provided a scientific basis for water quality evaluation system of freshwater aquaculture pond.[目的]建立淡水养殖池塘水质评价指标体系。[方法]通过专家访谈法、问卷调查法、实地调研法及DELPHI法,在综合分析淡水养殖池塘水质各影响因子的基础上,对14个淡水养殖池塘水环境因子的重要程度进行了排序,选择其中5个因素作为指标建立了淡水养殖池塘水质评价指标体系,并确定了各指标的阈值。[结果]淡水养殖池塘水质因子重要程度排序为溶解氧>pH>浮游植物量>透明度>总氮>浮游动物量>水温>生化需氧量>水色>盐度>总硬度;根据重要程度的大小,确定溶解氧、pH、透明度、浮游植物量、总氮5个指标为池塘水质评价的指标体系。对淡水养殖池塘水质等级进行5级划分,并采用专家问卷方法获得鱼类对各指标的耐受程度范围。[结论]为淡水养殖池塘水质评价提供了理论依据。
关 键 词:Freshwater aquaculture Water quality assessment Indexes system
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在链接到云南高校图书馆文献保障联盟下载...
云南高校图书馆联盟文献共享服务平台 版权所有©
您的IP:216.73.216.28