阿坝州大骨节病病区居民大骨节病知信行调查  

Knowledge,attitude and diet-related behaviors of kaschin-beck disease(KBD) among the residents who live in Aba's KBD endemic areas

作　　者：胡晓琴[1] 向莹君[1] 李婷[1] 李娟[1] 侯丰苏[1] 刘之月[1] 曾子倩[1] 袁萍[1] 杨艳芳[1] 

机构地区：[1]四川大学华西公共卫生学院流行病学教研室,四川成都610041

出　　处：《中国公共卫生》2011年第9期1129-1131,共3页Chinese Journal of Public Health

基　　金：国家科技支撑计划(2007BA/25B00)

摘　　要：目的了解四川省阿坝州大骨节病病区居民对大骨节病的知信行情况。方法采用自行设计的访谈式问卷,对阿坝州大骨节病病区13个村的939名常住居民进行入户调查。结果调查对象的大骨节病相关知识总体正确率为37.8%,其中600人(63.9%)通过医疗卫生人员讲解获取相关知识;调查对象中833人(88.7%)关注大骨节病,874人(93.1%)愿意主食大米,853人(90.8%)愿意食用硒碘盐;833人(88.7%)坚持食用大米,561人(59.7%)坚持食用硒碘盐,最近1周食用蔬菜、猪牛羊肉、家禽及禽产品、鱼类的人数分别为892人(95.0%)、877人(93.4%)、276人(29.4%)、65人(6.9%)。结论阿坝州病区居民对大骨节病的认知、食用硒碘盐及饮食种类多样化的情况不容乐观,需有针对性地进行健康教育。Objective To investigate the prevalence of knowledge, attitude, diet-related behavior of kashin-beck disease （KBD） among the residents who live in Aba＇ s KBD areas. Methods Totally 939 residents randomly selected from 13 villages of Aba＇ s KBD areas were interviewed with a self-designed questionnaire. Results Of the respondents, the total rate of KBD-related knowledge was 37.8% and 600 people（63.9% ） got KBD knowledge from medical and health personnel. Totally 833 people （ 88.7% ） concerned about KBD ; 874 people （ 93.1% ） were willing to eat rice ; 853 people （ 90. 8% ） were willing to intake Se-iodine salt;833 people（88.7% ） insisted on consuming rice and 561 people（59.7% ） insisted on intake of Se-iodized salt. Among the residents, the number of people consuming vegetables, meat, poultry, and fish were 892 （ 95. 0% ）, 877 （ 93.4% ）, 276 （ 29. 4% ）, and 65 （ 6. 9% ）, respectively, within the last week. Conclusion The status of KBD-related knowledge,intaking se-iodized salt and diet diversification among the residents in Aba＇ s KBD areas were not optimistic. Specific health education programs should be promoted among the residents.

关 键 词：大骨节病 现况调查 认知 态度 饮食相关行为 

分 类 号：R18[医药卫生—流行病学]