农九师地区生活饮用水卫生质量监测结果分析  

ANALYSIS OF QUALITY MONITORING OF DRINKING WATER IN NONGJIUSHI DISTRICT

作　　者：胡秀英 

机构地区：[1]新疆额敏农九师疾病预防控制中心,额敏834601

出　　处：《现代预防医学》2011年第22期4754-4756,共3页Modern Preventive Medicine

摘　　要：[目的]了解农九师地区各农牧团场生活饮用水卫生质量状况,为相关部门制定改进措施提供科学依据及技术支持,保障供水卫生及安全。[方法]按照GB/T5750-2006《生活饮用水标准检验方法》进行检测。[结果]2008～2009年共检测358份水样,总合格率47.2%,枯水期与丰水期水质合格率有统计学意义(χ2=12.21,P﹤0.05),不合格项目为pH值、总硬度、硫酸盐、溶解性总固体、细菌总数、总大肠菌群、耐热大肠菌群、游离余氯。[结论]农九师地区各农牧团场生活饮用水的状况不容乐观,迫切需要改进与完善,通过综合防治与齐抓共管,切实保障本地区饮用水安全与人民群众身体健康。[Objective]To understand the health quantity condition of life drinking water in Nongjiushi,draw up to improve measure to provide science for the related section according and technique support and ensure water supple health and safely.[Methods]According to ＇Standard Testing Methods for Dinking Water＇（GB/T5750-2006）,we examined the drinking water.[Results]From 2008 to 2009,a total of 358 test water samples was detected,The qualification rate was 47.2%.There was significant difference between the qualification rates of dry-season and wet-season water（χ^2 = 12.21,P﹤0.05）.The unqualified items were chroma,PH,total hardness,sulfate salt,total saluble solid,total bacteria,califorms,thermotolerant califorms and free residuai chlorine.[Conclusion]The quality of drinking water in Nongjiushi was not optimism,and it is necessary to improve and perfect.Comprehensive prevention should be taken to guarantee the native area drinking water safty and people＇s health.

关 键 词：生活饮用水 水质检测 卫生质量 

分 类 号：R123[医药卫生—环境卫生学]