云南粮食生产与供求的影响因素分析  

An Analysis of Influence Factors upon Yunnan Food Production and Its Supply and Demand

作　　者：张海翔[1] 田东林[1] 张仙[1] 

机构地区：[1]云南农业大学,云南昆明650201

出　　处：《云南农业大学学报（社会科学版）》2011年第6期21-27,共7页Journal of Yunnan Agricultural University(Social Science)

基　　金：国家社科基金西部项目(09XJY020)

摘　　要：粮食生产的历史久远于商品生产的历史,但人类进入商品社会后,粮食不仅是人类社会生存的物质基础,而且作为一种特殊商品,对一个国家或地区经济发展、社会稳定起着不可替代的作用。在新的历史条件下,自然因素、经济因素和社会因素的变化使云南粮食生产和供求关系发生了新的变化。本文拟对这三个因素作深入研究分析,并提出解决云南粮食生产和供求关系的对策。The history of food production was longer than that of commodity production. However, after human being stepped into the commercial era, food been not only the material basis on which human rely for existence, but also, as a special commodity, played an irreplaceable role in economic development and social stability for a country or a region. Under the current new historical situation, changes in natural, economical and social factors also led to new changes in the relationship between the food production of Yunnan and its supply and demand. This article, based on a deep analysis on the abovementioned influence factors, put forward countermeasures in solution to the contradiction relationship between the food production of Yunnan and its supply and demand.

关 键 词：云南 粮食安全 粮食生产 供求关系 影响因素 

分 类 号：F326.11[经济管理—产业经济]