盐胁迫下AM真菌对红花耐盐性的影响  被引量:13

Effect of AM Fungi on Salt Tolerance of Carthamus tinctorius L. under Salt Stress

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作  者:曾广萍[1] 张霞[1] 刘红玲[2] 谭勇[3] 朱丽洁[1] 

机构地区:[1]石河子大学生命科学学院,新疆石河子832000 [2]石河子大学师范学院,新疆石河子832000 [3]石河子大学药学院,新疆石河子832000

出  处:《植物生理学报》2011年第11期1069-1074,共6页Plant Physiology Journal

基  金:国家自然基金项目(31160411);干旱区盐碱土碳化过程与全球变化项目(2009CB825101)

摘  要:在盐胁迫下,采用盆栽方法研究AM真菌对红花植株耐盐生理指标的影响,以不接种为对照。结果表明,在0、0.1%和0.2%浓度NaCl胁迫下,AM真菌促进红花幼苗的生长,接种真菌的红花叶片SOD和CAT活性、脯氨酸和可溶性蛋白的含量都高于不接种处理的,叶片细胞质膜透性和MDA含量则低于不接种处理的,结果证明AM真菌可以提高植物的耐盐性。The effect of inoculation of arbuscular mycorrhizal fungi on the physiological indicators of salt tolerance in safflower (Carthamus tinctorius) plants was investigated under salt stress. In this experiment, safflower plants were grown in pots with three concentrations of NaCl (0, 0.1%, and 0.2%), and the safflower not inoculated with fungi was used as control. The results showed that AM fungi promoted seedling growth of safflower. The activities of SOD and CAT, the contents of proline and soluble protein in safflower leaves inoculated with fungi were all higher than those in control. And the plasm membrane permeability and MDA content in safflower inoculated with fungi were lower than those in control. Those results suggested that AM fungi could improve salt tolerance of safflower plant.

关 键 词:盐胁迫 AM真菌 红花 生理指标 

分 类 号:S567.219[农业科学—中草药栽培]

 

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