重庆市生猪绿色供应链发展环境及对策研究  

Environment and Countermeasures for Developing Green Live Pig Supply Chain in Chongqing

作　　者：何开伦[1] 彭铁[1] 

机构地区：[1]重庆理工大学工商管理学院,重庆400050

出　　处：《物流技术》2011年第12期174-177,共4页Logistics Technology

基　　金：2010年重庆市社会科学规划项目"重庆工业园区废弃物利用合作机制研究"(2010YBJJ18);重庆市教育委员会科学技术研究项目"重庆市生猪绿色供应链研究"(KJ090622)

摘　　要：依据绿色供应链理论,剖析了生猪绿色供应链的内涵,通过深入分析重庆市生猪产业的发展环境,揭示了重庆生猪产业已初步具备培育和推进绿色供应链的产业基础和技术条件;在考虑重庆生猪产业环境及理论要求的基础上,提出了发展生猪绿色供应链管理的相关建议,供政府有关部门和企业参考。The paper introduces the intension of the green live pig supply chain, analyzes in-depth the environment for developing the live pig industry in Chongqing and finds that the live pig industry in Chongqing has attained the industrial and technical status for cuhivating and promoting the green supply chain practice. Then after taking into account the industrial environment and theoretical requirement of the industry in Chongqing, the paper comes up with suggestions for the administration and promotion of the green live pig supply chain.

关 键 词：生猪 绿色供应链 生态养殖 绿色物流 

分 类 号：F259.277.19[经济管理—国民经济]