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作 者:田恩琴[1] 常永义[2] 朱建兰[1] 靳小刚[3] 雷成军[1]
机构地区:[1]甘肃农业大学草业学院,草业生态系统教育部重点实验室,中-美草地畜牧业可持续发展研究中心,甘肃兰州730070 [2]甘肃农业大学农学院,甘肃兰州730070 [3]甘肃省静宁县林业局,甘肃静宁743400
出 处:《甘肃农业大学学报》2011年第6期41-45,51,共6页Journal of Gansu Agricultural University
基 金:现代农业产业技术体系专项资金资助(Supported by China Agriculture Research system(30))
摘 要:利用从葡萄果穗附生微生物区系分离获得的拮抗细菌BHG和BTZ,对葡萄灰霉病菌(Botrytis cinerea)进行抑菌试验.结果表明:BHG和BTZ与葡萄灰霉病菌对峙培养5d后,均产生明显的抑菌带,抑菌带宽度分别为7和10mm,培养10d后,仍然保持稳定的抑菌效果;抗真菌谱的结果表明,BHG、BTZ除对粉红单端孢无抑制作用外,对其他供试的病原真菌都有一定的拮抗作用,对8种供试病原真菌的菌落生长抑制率为8.12%~65.12%;通过生理生化特性研究表明,BHG、BTZ2种拮抗菌均可以产生淀粉酶、纤维素酶和脂肪酶3种胞外酶.The antagonistic bacterial strains BHG and BTZ was isolated from the microflora of grape cluster.The bacteriostatic effects against Botrytis cinerea were tested.The results showed that after 5 days of culture,two bacteriostatic belts of 7 mm and 10 mm in width were observed on the culture plate and the inhibitory activity maintained for 10 d.Antimicrobial spectrum indicated that the strains BHG and BTZ had a broad antifungal spectrum except Valsa japorica(Trichothecium roseum),which could inhibit hyphal growth of at least 8 pathogens with inhibitive rate ranging from 8.12% to 65.12%.Properties of physiological and biochemical indicated that both BHG and BTZ produced amylase,cellulose and lipase.
分 类 号:S182[农业科学—农业基础科学]
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