石柱黄连的民族植物学研究  

Ethnobotanical Study of "Shizhu Huanglian" (Coptis chinensis)

作　　者：周先容[1,2] 彭福荣[2] 熊正贤[2] 

机构地区：[1]长江师范学院生命科学与技术学院,重庆涪陵408100 [2]长江师范学院乌江流域社会经济文化研究中心,重庆涪陵408100

出　　处：《湖北农业科学》2012年第2期221-227,共7页Hubei Agricultural Sciences

基　　金：国家社会科学基金项目(04XSH009);国际福特基金环境与发展研究项目(RLER)子课题;重庆市教委科技项目(KJ091314)

摘　　要：石柱黄连是特产于渝东南石柱土家族自治县的地理标志产品,其种植历史悠久、品质优良、产量巨大,在黄连(Coptis chinensis)行业拥有很高的地位。运用民族植物学原理和方法,调查研究了石柱土家族管理和利用黄连的传统知识和经验。介绍了石柱黄连的历史变迁和现代研究成果,有助于进一步开发利用这一传统中药材。＂Shizhu Huanglian＂（Coptis chinensis）,a kind of product of geographical indication endemic to Shizhu Tujia Nationality Autonomous County,southeast of Chongqing City,has been known for its high yield and good quality with a long history.Based on ethnobotanical theory and method,the local traditional knowledge and experiences in managing and utilizing this plant were investigated.The historical change and modern research achievements of ＂Shizhu Huanglian＂（C.chinensis） were also summarized.The results were benefited to development and utilization of this traditional Chinese medicinal material.

关 键 词：石柱黄连 黄连 石柱 民族植物学 土家族 

分 类 号：S567.52[农业科学—中草药栽培] Q949.9[农业科学—作物学]