西葫芦优质高产制种技术  

Study on High-yielding and High-quality Seed Production Techniques for Zucchini

作　　者：王敬民 刘玉栋[2] 李敬华 刘超 李炳华 

机构地区：[1]淄博市农业科学研究院,山东淄博255033 [2]淄博市科学技术情报研究所,山东淄博255000

出　　处：《山东农业科学》2012年第3期119-121,共3页Shandong Agricultural Sciences

摘　　要：西葫芦是消费量较大的瓜类蔬菜,用种量较大。淄博市农业科学研究院西葫芦育种课题组多年来从事西葫芦新品种的开发与推广工作,创新了一批综合性状优良的育种材料。探索出大田西葫芦制种产量的影响因素和制种关键栽培技术,研究制定了西葫芦制种技术规程。Zucchini is one of the important gourd vegetables with large consumption and seed produc- tion. The Zucchini Breeding Group of Zibo Academy of Agricultural Sciences has been engaged in the develop- ment and popularization of new varieties for many years, and a batch of zucchini materials with excellent com- prehensive properties were obtained. The factors influencing yield and techniques of zucchini seed production were analyzed and summarized, and then the technical regulation of zucchini seed production was developed.

关 键 词：西葫芦 种子产量 制种技术 

分 类 号：S642.603.8[农业科学—蔬菜学]