山东省农产品外贸竞争力研究  

Analysis and Research on the Foreign Trade Competitiveness of Shandong Agricultural Products

作　　者：牛芳兵[1] 

机构地区：[1]菏泽学院经济系,山东菏泽274015

出　　处：《安徽农业科学》2012年第17期9522-9524,共3页Journal of Anhui Agricultural Sciences

基　　金：菏泽学院科学研究基金项目(XY08JJ01)

摘　　要：依据2005～2009年相关数据,选择5个影响因素(直接和间接)指标作为参考数列,以显性比较优势指数和贸易专业化指数作为评价指标数列,运用灰色关联分析方法对山东省农产品外贸竞争力的影响因素进行分析与评价。结果表明,直接因素与农产品外贸竞争力因素灰关联度较强,间接因素则相对较弱。在此基础上提出了增强山东农产品外贸竞争力的建议。According to the statistical data from 2005 to 2009, five factors including both direct influencing and indirect influencing factors were selected as reference, and the revealed comparative advantage and trade specialization coefficient were used as evaluation indices, the impact fac- tors on the trade competitiveness of Shandong agricultural products were analyzed by the grey correlation analysis. As indicated by the results, the gray correlation degree between direct influencing factors and trade competitiveness of Shandong agricultural products is high while the influencing effect of indirect factors is relatively weak. On this basis, several suggestions were put forward to improve the trade competitiveness of Shandong agricultural products.

关 键 词：山东省 显性比较优势指数 贸易专业化指数 农产品贸易 外贸竞争力 灰色关联分析 

分 类 号：S-9[农业科学]