麝类动物的主食植物研究进展  

Research Advances in the Staple Food Plants of Moschus spp.

作　　者：李林海[1,2] 胡德夫[2] 梦梦 

机构地区：[1]北京自然博物馆,北京100050 [2]北京林业大学生物科学与技术学院,北京100083 [3]中国野生动物保护协会,北京100714

出　　处：《安徽农业科学》2012年第19期10184-10186,共3页Journal of Anhui Agricultural Sciences

摘　　要：麝所有种均被列为国家Ⅰ级保护野生动物。20世纪80年代以来,随着乱捕滥猎及其栖息地的破坏,野外资源和分布面积骤减。封山育麝和人工养麝成为保护麝资源和满足麝香市场需求的有效途径,而麝的人工繁育技术中最为关键的就是对麝的主食成分和营养状况的研究。简要论述了麝资源的现状,在此基础上对麝的食性、主食植物种类及喜好等方面进行了梳理,并结合人工养麝食物类型及植物种类进行论述,以期为人工养麝饲料配方及饲养标准等提供参考。All species of Moschus spp.are listed in the first category of national key protected wild animals.But their quantity and distribution are decreasing due to the predatory hunting and the destruction of their habitats since 1980s.The enclosure of hillsides and artificial culture of Moschus spp.have become the effective channels to preserve the Moschus spp.resources and satisfy the market demand for muskiness,while the key technical point in the artificial culture of Moschus spp.was the components and nutrients in their staple foods.The paper briefly introduced the present Moschus spp.resources,and then reviewed the previous studies on the feeding habits,staple food plants species and favorite food,etc.,of Moschus spp.,finally discussed the food types and species of artificially cultured Moschus spp.,aiming to provide references for their feeds formula and feeding standards.

关 键 词：麝科 主食植物 进展 

分 类 号：S181.3[农业科学—农业基础科学]