我国大麦产业发展现状和遗传育种研究重点趋势分析  

Development Status and Genetic Breeding Research Priorities of Barley in China

作　　者：边秀秀[1] 李志兰 任红艳[3] 王道杰[4] 杨新泉[3] 

机构地区：[1]甘肃农业大学图书馆,兰州730040 [2]浙江省自然科学基金委员会,杭州310012 [3]国家自然科学基金委员会生命科学部,北京100085 [4]河南大学生命科学学院,河南开封475001

出　　处：《生物技术进展》2012年第5期309-314,共6页Current Biotechnology

摘　　要：大麦是世界上非常重要的农作物之一,也是啤酒和饲料工业的重要原料。本文就我国大麦的市场潜力、生产现状和育种技术,与国外进行了对比分析,阐明了我国提升大麦遗传育种技术水平的必要性和紧迫性;提出我国大麦遗传育种研究的重点领域,并就加强大麦遗传育种研究的实施措施作了进一步探讨。Barley is one of important crops in the world, and is an important raw material in the beer and the feedstuff industry. In this paper, the market potential, growth status and breeding techniques of barley were compared with other countries, the necessity and imminency for the more advanced techniques of breeding in barley were illustrated, the important field in genetics and breeding of barley was brought out, and the project for enhancing study on genetic and breeding of barley was explored.

关 键 词：大麦 遗传育种 发展趋势 

分 类 号：S512.3[农业科学—作物学]