我国鲜活农产品流通模式创新研究  

Research on the Innovation of Circulation Pattern of Fresh Agricultural Products in China

作　　者：梁海红[1] 

机构地区：[1]浙江经贸职业技术学院,浙江杭州310018

出　　处：《安徽农业科学》2012年第30期15030-15032,共3页Journal of Anhui Agricultural Sciences

基　　金：浙江省哲学社会科学规划课题浙江省现代农产品流通体系构建的运行机制与对策研究--基于"商物分流"的视角分析(12YD09YBM);杭州市哲学社会科学规划课题"供应链协同视角下杭州市农产品质量安全保障体系研究"(A12GL02)

摘　　要：阐述了当前我国鲜活农产品流通模式的基本现状,明确了其中存在的几个主要问题,包括流通成本高、流通形式落后以及物流设施建设滞后等。在充分借鉴国外农产品流通模式的基础上,提出了我国鲜活农产品流通的创新模式,为我国鲜活农产品流通提供新的思路与建议。The basic situation of circulation pattern of fresh agricultural products in China was elaborated.Several problems were pointed out,such as high circulation cost,unenlightened form of circulation and lagging construction of logistics facilities.By learning from the advanced circulation pattern of agricultural products in foreign countries,an innovating circulation pattern was put forward,which will provide new thoughts and ideas for fresh agricultural products circulation in China.

关 键 词：鲜活农产品 物流 对接 模式创新 

分 类 号：S9[农业科学—水产科学]