狠抓“三色农业”创新科技 持续增强农产品供给保障能力  

Great Attention to Green/White/Blue Agriculture to Promote Farming Product Sustained Supply Ability

作　　者：周运宁[1] 戴文斌[1] 

机构地区：[1]山西省农业科学院,山西太原030006

出　　处：《山西农业科学》2012年第11期1125-1128,共4页Journal of Shanxi Agricultural Sciences

基　　金：山西省科技攻关项目(20100311028)

摘　　要："绿色农业、白色农业、蓝色农业"——"三色农业",是符合科学发展观的创新型经济发展理论,它以食品的概念置换粮食,提升了农产品的现代意义;"蓝色农业"的创立,拓展了农产品的数量安全;"白色农业"的创意,保障了农产品的质量安全。贯彻国际会议精神,引领时代潮流,山西建设白色农业产业化试验园,为持续增强农产品供给保障能力作出了新的贡献。The Green-White-Blue Agriculture is an innovative economic growth theory that corresponds with modern scien- tific developments. The theory involves substituting the old concept of crops with food to actively expand on the quality and quantity of agricultural products. White agriculture creatively ensures safe and quality products are produced. Shanxi White Agriculture Industrial Experimental Farm has continued its contributions towards ensuring a sustainable supply of agricultural products.

关 键 词：绿色农业 白色农业 蓝色农业 三色农业 农产品 山西 产业化试验园 

分 类 号：S-01[农业科学]