巢蜜与脾蜜的生产技术要点及前景展望  

The Main Productive Technical Points and Prospect of Comb Honey and Splenic Honey

作　　者：郭际[1] 许喜兰[1] 江舰艇[1] 潘娟[2] 袁丽娟[2] 

机构地区：[1]郑州市农林科学研究所,河南郑州450005 [2]郑州市农产品质量检测流通中心,河南郑州450005

出　　处：《保鲜与加工》2012年第6期54-56,共3页Storage and Process

摘　　要：巢蜜和脾蜜作为一种天然蜂产品,不仅含有蜂蜜、蜂蜡,还含有一定量的蜂胶,具有原生态的美味和口感,是蜂产品中的高端产品。本文阐述了巢蜜与脾蜜的生产技术及管理要点,分析了目前我国养蜂产业面临的问题及巢蜜与脾蜜的市场发展前景。As the natural bee products, comb honey and splenic honey not only have honey and beewax, but also have a certain amount of bee glue. They have original taste and flavor, and are high-end products in bee products. This article described the technology and management key points of comb honey and splenic honey, analyzed the problems facing beekeeping industry in our country and market development prospect of comb honey and splenic honey.

关 键 词：巢蜜 脾蜜 生产 前景 

分 类 号：S896.1[农业科学—特种经济动物饲养]