安溪茶产业聚集度分析  

Analysis on Degree of Anxi Tea Industry Cluster

作　　者：潘惠[1] 林智勇[2] 郭垂财 

机构地区：[1]福建农林大学金山学院,福建福州350002 [2]福建农林大学经济与管理学院,福建福州350002 [3]厦门市翔安区新店镇人民政府,福建厦门361102

出　　处：《台湾农业探索》2012年第5期24-27,共4页Taiwan Agricultural Research

摘　　要：总结了安溪茶产业的发展概况,并运用Hoover系数模型对2004—2011年安溪茶产业的聚集现象进行分析,认为安溪茶产业的聚集程度有下降的趋势;同时从制定专门的发展规划、发展壮大龙头企业、提高茶叶质量安全水平、推进生态茶园构建等方面提出提升安溪茶产业集聚水平的对策建议。This paper summarized the development situation of Anxi tea industry, and the degree of Anxi tea indus- try cluster in the period of 2004--2011 was analyzed by using Hoover coefficients model. The results showed that the degree of Anxi tea industry cluster had a declining trend. In order to promote the development of the degree of Anxi tea industry cluster, this paper put forward the countermeasures which include enacting the special develop- ment planning, strengthening the strengths of the leading companies, improving tea safety and quality, and promo- ting the construction of ecological tea gardens.

关 键 词：安溪 茶产业 Hoover系数模型 聚集度 

分 类 号：F426.82[经济管理—产业经济]