Instructions for Authors （II）  

出　　处：《Chinese Food Science》2012年第3期12-12,共1页中国食品科学（英文版）

摘　　要：3. Title Page The title page should include title of the article; full name, institutions and addresses （nation, city and postcode） of authors; the first author＇s year of birth, gender, nationality, professional title and degree, research field, research findings, telephone and fax numbers, and e-mail address; and the corresponding author＇s detailed postal and e-mail addresses and phone and fax numbers. The title should be succinct, informative and descriptive,

关 键 词：作者 E-MAIL地址 邮政编码 技术职称 标题 传真 电话 

分 类 号：TN917.8[电子电信—通信与信息系统] TP393.098[电子电信—信息与通信工程]