桑椹菌核病病原及病害防治技术综述  

A Review on Pathogens of Mulberry Fruit Sclerotiniosis and Its Control Technology

作　　者：蒯元璋[1,2] 吴福安[1,2] 

机构地区：[1]江苏科技大学,江苏镇江212003 [2]中国农业科学院蚕业研究所,江苏镇江212018

出　　处：《蚕业科学》2012年第6期1099-1104,共6页ACTA SERICOLOGICA SINICA

基　　金：现代农业产业技术体系专项(No.CARS-22)

摘　　要：近年来国内的一些果用桑树种植区域大面积发生桑椹菌核病危害,使桑椹生产遭受重大的损失。本文介绍了桑椹菌核病的病原种类及其生物学特性研究成果,并在阐述病原侵染循环与发病规律的基础上提出病害的综合防治技术措施,以帮助生产上有针对性地对桑椹菌核病实施有效防控。In recent years,mulberry fruit sclerotiniosis had happened in large areas of mulberry plantations for fruit use and caused heavy loss in mulberry fruit production.This paper introduced the research achievements on types and biological characteristics of mulberry fruit sclerotiniosis pathogens and proposed an integrated controlling technique based on explanations to pathogenic infection cycle and mulberry disease onset,being helpful to effectively prevent and control mulberry fruit sclerotiniosis in production.

关 键 词：桑椹 桑椹肥大性菌核病 桑椹小粒性菌核病 桑椹缩小性菌核病 生物学特性 防治技术 

分 类 号：S888.7[农业科学—特种经济动物饲养]