检索规则说明:AND代表“并且”;OR代表“或者”;NOT代表“不包含”;(注意必须大写,运算符两边需空一格)
检 索 范 例 :范例一: (K=图书馆学 OR K=情报学) AND A=范并思 范例二:J=计算机应用与软件 AND (U=C++ OR U=Basic) NOT M=Visual
作 者:胡娜[1,2] 杨仁明[1,2] 何彦峰[1,2] 王洪伦[1] 王小艳[1] 索有瑞[1]
机构地区:[1]中国科学院西北高原生物研究所,西宁810001 [2]中国科学院研究生院,北京100049
出 处:《天然产物研究与开发》2012年第12期1844-1848,共5页Natural Product Research and Development
基 金:国家自然科学基金(30873158)
摘 要:利用响应面法优化超声辅助提取唐古特白刺种子总黄酮的工艺。在单因素试验基础上筛选出乙醇浓度、超声时间、超声温度三个主要因素,并通过响应面分析得出最佳组合条件为:乙醇浓度66%,超声时间68min,超声温度42℃,在此最佳条件下实际测得总黄酮含量为1.20%,接近于模型预测值1.21%。试验结果表明,采用响应面法优化得到的工艺条件参数准确、可靠,具有实用价值。The ultrasound-assisted extraction process parameters of total flavonoids from Nitraria tangutorum Bobr. seed were optimized with a response surface methodology (RSM). To obtain the maximum of extraction ratio of the total fla- vonoids, three main factors including ethanol concentration, extraction time and extraction temperature were selected on the basis of experimental results of single factors. The optimum extraction conditions were as follows:65% ethanol, ex- traction time 68 rain, and extraction temperature 42 ℃. Under the conditions, the optimum extraction ratio of the total fla- vonoids from Nitraria tangutorum Bobr. seed was I. 20% ,cIose to the predictive extraction ratio of 1.21%. The results showed that the parameters were accurate, reliable, and practical.
分 类 号:TS255.36[轻工技术与工程—农产品加工及贮藏工程]
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在链接到云南高校图书馆文献保障联盟下载...
云南高校图书馆联盟文献共享服务平台 版权所有©
您的IP:216.73.216.117