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作 者:刘志恒[1] 侯悦[1] 胡积祥[1] 滕晓菲[1] 黄欣阳[1] 王世维[1] 赵廷昌[2]
机构地区:[1]沈阳农业大学植物保护学院,沈阳110866 [2]中国农业科学院植物保护研究所,北京100193
出 处:《园艺学报》2013年第1期89-97,共9页Acta Horticulturae Sinica
基 金:国家西瓜甜瓜产业技术体系(CARS)项目
摘 要:由丝核菌引起的甜瓜果腐病是辽宁省近年发生的新病害,在棚室甜瓜生产中发生渐趋严重。根据病原菌形态、致病性、菌丝融合群和 rDNA-ITS 序列分析,确定其病原菌为茄丝核菌(Rhizoctonia solani),AG-4 HGI 融合群。病原菌生物学特性测定结果表明,菌丝生长最适温度 28 ℃;最适 pH 6.0 ~ 8.0;供试 10 种培养基中,在甜瓜煎汁培养基中菌丝生长最快;供试 9 种碳源和 10 种氮源中,最适碳源为可溶性淀粉,最适氮源为蛋白胨;光照对菌丝生长影响较小。菌核形成最适条件为温度 25 ℃,pH 7.0,理查培养基,黑暗条件;以山梨醇为碳源的 PA 培养基和以 KNO3为氮源的查氏培养基有利于菌核形成。对于病菌菌核萌发胡萝卜煎汁培养基最为适宜;供试 9 种碳源和 10 种氮源中,最适碳源为麦芽糖,最适氮源为蛋白胨;菌核萌发最适温度 28 ℃,最适 pH 5.0 ~ 8.0,黑暗条件利于菌核萌发;菌丝致死温度 50 ℃、10 min;菌核致死温度 53 ℃、10 min。Muskmelon fruit rot caused by Rhizoctonia sp. is a new disease first found in Liaoning Province in recent years. The disease appears more serious on greenhouse muskmelon. The casual agent was identified as AG-4 HGI of Rhizoctonia solani by the studies of the morphology,pathogenicity,anastomosis groups and ribosomal DNA-ITS. The biological characteristics of the results showed that the best mycelium growth was obtained at 28 ℃ and pH 6.0–8.0;The melon juice culture medium was most conducive to mycelium growth in the 10 tested media,The optimum one was soluble starch in the 9 tested carbon sources,the optimum nitrogen source was peptone. The effect of light on the mycelial growth was not evident. The ideal sclerotium generation was at 25 ℃,pH 7.0,in darkness and with Czapek culture medium. The beneficial carbon source for the formation of sclerotia was Sorbitol;The beneficial nitrogen source for the formation of sclerotia was KNO3. Sclerotium germination was well with carrot juice culture medium;In the 9 tested carbon sources and 10 tested nitrogen sources,sclerotium germination was in favor of malt sugar and peptone;The optimum temperature for sclerotium germination was 25 ℃;The optimum pH is 5.0–8.0;Dark conditions was benefit for sclerotium germination. The mycelial lethal temperature was at 50 ℃ for 10 min. The lethal temperature for sclerotium was at 53 ℃ for 10 min.
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