EGCG及其衍生物的抗病毒作用研究进展  

Research Progress in the Effect of Antivirus of EGCG and its Derivatives

作　　者：刘帅华[1] 李春英[1] 李朝[1] 刘德曼[1] 施昆明[1] 赵春建[1] 

机构地区：[1]东北林业大学森林植物生态学教育部重点实验室,哈尔滨150040

出　　处：《黑龙江医药》2013年第1期31-33,共3页Heilongjiang Medicine journal

基　　金：中央高校基本科研业务费专项资金(DL12EA01-04);国家自然科学基金(31200478);黑龙江省博士后科研启动金(LBH-Q11177)资助

摘　　要：表没食子儿茶素没食子酸酯(EGCG)作为茶叶中最重要的活性组分,具有抗氧化、抗癌、抗病毒、清除自由基等多种生理活性。现已广泛的应用于医药保健、食品添加剂等领域。本文综述了EGCG及其衍生物的抗病毒活性。The widespread and important biological activities of green tea are often attributed to tea catechins,in particu- lar, epigallocatechin gallate （EGCG）which exhibited many potential pharmacological activities including antioxidant, anticarciuogenic,antibacterial,antivirus and the capacity to scavenge free radicals. Nowadays it is widely used in medicine,food additives and other fields. This article reviews the antivirus activity of EGCG and its derivatives.

关 键 词：EGCG 衍生物 抗病毒 

分 类 号：R285[医药卫生—中药学]