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作 者:赵继辉[1] 郭超[1] 张兴德[1] 刘建[1] 尹华军[1] 赖素蓉[1] 杨昌富[1]
机构地区:[1]成都市新都区人民医院外科,四川成都610500
出 处:《四川医学》2013年第2期311-313,共3页Sichuan Medical Journal
基 金:成都市新都区科技计划项目(编号:新都科技2012-7)
摘 要:目的了解新都地区城镇人口发生胆囊结石的危险因素,为疾病防治及人群健康提供指导。方法对新都区人民医院体检中心2008年~2011年新都区城镇人口14230例健康体检资料进行整理分析,620例胆囊结石患者为研究组,同期1240名非胆囊结石体检者为对照组,记录所有体检者的年龄、性别、血压、三酰甘油,以问卷调查的形式了解体检者的饮食习惯、工作性质,所有资料整理后进行统计学分析。结果实验组和对照组在年龄、血压、三酰甘油、饮食习惯、工作性质等指标上,差异有统计学意义(P<0.05),性别与胆囊结石的发生无明显相关性(P>0.05)。结论年龄、血压、三酰甘油、喜食油腻食物、脑力劳动为新都地区胆囊结石的危险因素。Objective To learn the risk factors of gallstone among the urban population in Xindu,and provide guidance for disease prevention and population health.Methods The health examination data of the urban population in the Medical Center of Xindu District People′s Hospital between 2008 and 2011 were retrospectively reviewed,the clinical data including age,gender,blood pressure,triglycerides,eating habits,nature of work,620 gallstone patients as the study group,1240 non-gallstone individuals during the same period were randomly chosen as the control group,and all data was statistically analyzed.Results There was significant difference in the indicators of age,blood pressure,triglyceride,eating habits,nature of work between experimental group and control group(P〈0.05).Gender showed no association with gallstone(P〈0.05).Conclusion Age,blood pressure,elevated triglyceride,eating greasy,mental were the risk factors of gallstone in Xindu.
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