叶丝回潮过程加水比例对膨胀丝整丝率的影响  

Effect of adding water ratios in humidition of tobacco conditioning process on proportion of long strands of expanded cut tobacco

作　　者：韦小玲[1] 康金岭[1] 徐吉铭[1] 

机构地区：[1]广西中烟工业有限责任公司柳州卷烟厂,广西柳州545005

出　　处：《食品与机械》2013年第2期41-43,共3页Food and Machinery

摘　　要：以膨胀丝整丝率指标为参考,通过DOE试验设计,运用混料设计分析法,在加水总量不变的前提下,研究一、二、三区不同加水比例参数设置在膨胀线叶丝回潮工序对膨胀丝整丝率的影响。结果表明,一、二、三区不同加水比例参数设置对膨胀丝整丝率影响显著,回归方程模型显著且有效;在加水总量不变的前提下,叶丝回潮一、二、三区最佳加水比例3∶4∶3。该条件下,叶丝回潮出口膨胀丝整丝率最高。This paper was focused on the effects of different adding wa- ter ratios in first, second and third process on proportion of long strands of expanded cut tobacco during humidition of tobacco process. The pro- portion of long strands was defined to be the reference index for the study item. The experiment was designed by DOE, and the final results were analyzed through the method mixture design. The results showed that parameter setting by different adding water ratios could influence the proportion of long strands significantly .The equation we got was tested significantly and effective. Under the condition of same quantity of adding water, the best ratio of adding water was 3：4 in fist, second and third humidition of tobacco process. Under the very condition the proportion of long strands of expanded cut tobacco could be produced at the exit of humidition of tobacco orocess.

关 键 词：烟丝 叶丝回潮 膨胀丝 加水比例 混料设计 整丝率 

分 类 号：TS452[农业科学—烟草工业]